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Melinda’s Ghost Pepper Sauce

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5.50

Ghost Pepper Sauce

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Description

Melinda’s Bhut Jolokia Ghost Pepper Sauce

Melinda’s Ghost Pepper. This sauce is made with the Bhut Jolokia chile from Northest India. It is hot, like 1 million Scoville units hot. Heat Level 5 out of 5: Yep, it’s all the way up there. Made the Melinda’s way with whole, fresh ingredients and the best peppers on the planet. Perfect on practically everything serious Chileheads eat.

Texas, USA

148ml

Bhut Jolokia Pepper Mash, White Vinegar, Habanero Pepper Mash, Carrot, Onion, Lime Juice, Salt, Garlic, Citric Acid, Xanthan Gum.

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